About us
Kiasma Café, located in the Museum of Contemporary Art in Kiasma, offers taste experiences while respecting the seasons. The showcases sip delicious savory and sweet café products from morning to night. In addition to café products, the repertoire includes weekday lunches, salad portions and weekend buffet lunch. In all our activities, we strive to encourage our customers to make better choices for themselves and for the environment.
a´la carte menu
Vegan "feta" couscous salad (V) 16€
Caesar salad (LF)
- Naturel 13 €
- With chicken 16 €
- With hand peeled shrimps 18 €
Prawns in chili and garlic butter with toasted sour dough bread (LF) 15 €
Chicken breast with fried vegetables and capers butter (LF,GF) 18 €
BLT sandwich with French fries (DF) 16 €
French fries with tarragon mayonnaise (DF,GF) 6 €
Marinated olives (V,G) 4 €
More information about allergens from Kiasma Café staff.
LF = lactose free, LL = low lactose, GF = gluten free, DF = dairy free, V = vegan
Image: Finnish National Gallery / Pirje Mykkänen
lunch
Kiasma Café serves a daily changing lunch from Tuesday to Friday from 11:00 am. to 2:00 pm.
Soup of the day 10.90 € (from the buffet)
Vegetable portion 12,70 € (plate portion)
Fish/meat portion 13,70 € (plate portion)
Weekly special portion 15.90 €
Lunch coffee / lunch tea 1 €
Soup and salad buffet is included with all lunch portions.
weekend lunch
(Saturday & Sunday)
Served from 11 am to 3 pm
Vegetable based soup From the buffet, creamy rainbow trout soup (LG, GF), salad selection and bread (V) 15,90 €
Vegetarian option: Smoked tofu soup (V, GF) 13,90 € (served as a plate portion from the kitchen)
Lunch coffee / lunch tea 1 €
Weekend menu
(saturday & sunday)
our a´la carte menu is available until 4pm
Photo: Kansallisgalleria / Pirje Mykkänen
Soupster Lunch App
With the Soupster Lunch App, you get a 10% bonus on every lunch and brunch that you can use as a means of payment at any of the Soupster Family restaurant. So after the 10th lunch, you can enjoy a free lunch or save your bonuses and take the whole family out to dinner or brunch.
Lunch menu
Tue-Fri 11-14
Tuesday 2.7.
Artichoke soup (V,GF) 10,90€
Smoked tofu casserole with beetroot (V,GF) 13,50€
Beef with garlic and jasmine rice (LF,GF) 13,50€
Grilled salmon with miso mashed potatoes and wasabi-yoghurt sauce (LF, GF) 15,90€
Thursday 4.7.
Finnish vegetable soup (V,GF) 10,90€
Tomato risotto with feta cheese (LF,GF) 13,50€
Meat loaf from lamb with celery pure and juniper sauce (LF,GF) 13,50€
Grilled salmon with miso mashed potatoes and wasabi-yoghurt sauce (LF, GF) 15,90€
Wednesday 3.7.
Ginger and carrot soup (V,GF) 10,90€
Seitan kebab with garlic yoghurt and rice (V) 13,50€
Chicken Kiev with creamy potatoes and lemon sauce 13,50€
Grilled salmon with miso mashed potatoes and wasabi-yoghurt sauce (LF, GF) 15,90€
Friday 5.7.
Mushroom soup (V,GF) 10,90€
Vegetable patties filled with cream cheese, qvinoa and yoghurt-tomato sauce (LF,GF) 13,50€
Meat stew Cajun style with rice (LF,GF) 13,50€
Grilled salmon with miso mashed potatoes and wasabi-yoghurt sauce (LF, GF) 15,90€
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